Little Red Corvette
Jujube, Chapel Hill
The Little Red Corvette is made with agave syrup, tequila, and hibiscus nectar. It was served in a double old-fashioned glass. The drink was a beautiful carmine pink at bottom, with the shade getting lighter the higher up it went.
Hibiscus is a great choice for a tequila cocktail. It has a strong punch that cuts through the equally strong agave syrup and tequila very well. This is a drink with flavors that demand your attention.
Final Verdict? A tad too sweet for it to be a masterpiece but it’s close.